Poultry and Pig Low-input and Organic production systems' Welfare
1.2.2 – Citizen and Consumer views on AW
Papers
Consumers’ views on egg quality and preferences for responsible production – results from nine European countries – C. Harju et al. – January 2024
Presentations
One Welfare for farm animals and humans: practitioners’ and citizens’ expectations – Improving Sustainability and Welfare in Organic Poultry and Pig Production – Joint Online Conference four research projects: OK-Net EcoFeed, PPILOW, Freebirds, POWER – 25– 26 January 2021)
Stakeholder and consumer views towards animal welfare-enhancing practices in organic pig and poultry production: insights from the PPILOW survey – Luomuinstituutin kevätwebinaarit 2022 – 25 March 2022
Consumer expectations on animal welfare in organic and low-input outdoor production: Insights from a consumer survey – Maataloustieteen päivät 2022 conference – Helsinki – 14-15 June 2022
Do consumer and farmer preferences on measures to enhance animal health and welfare coincide? Results from two surveys in 9 European countries – ISSESAH2023 – Helsinki – 13 June 2023
Consumer views on animal welfare and organic and low-input farming: Results from a European survey – 73rd EAAP Annual Meeting – Porto (5-9 September 2022